Dijon Maple Grilled Salmon Recipe
Dijon Maple Grilled Salmon
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| This Dijon maple grilled salmon recipe has a unique blend of flavors that makes for a memorable dish. |
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| 1/4 cup |
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maple syrup |
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| 2 Tbs |
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Dijon mustard |
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| 1 tsp |
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minced garlic |
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| 1/4 tsp |
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ground ginger |
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| 1/8 tsp |
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cayenne pepper |
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| 4 4 oz |
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salmon fillets |
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| 1 spray |
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fat free cooking spray |
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| 1 |
Combine the maple syrup, mustard, garlic, ginger, and cayenne pepper. Refrigerate for several hours to allow flavors to blend. |
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Brush salmon with the Dijon maple sauce frequently while grilling over a medium high heat until cooked (approximately 4 minutes on each side). |
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| Servings: 4 |
| Preparation time: 10 minutes |
| Cooking time: 8 minutes |
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| Nutrition Facts |
| Serving size: 1 serving |
| Percent daily values based on a 2000 calorie diet. |
| Nutrition information calculated from recipe ingredients. |
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| Amount Per Serving |
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| Calories |
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194.38 |
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| Calories From Fat (26%) |
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49.67 |
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% Daily Value |
| Total Fat 5.56g |
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9% |
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| Saturated Fat 1.05g |
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5% |
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| Cholesterol 55.00mg |
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18% |
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| Sodium 175.88mg |
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7% |
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| Potassium 56.30mg |
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2% |
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| Carbohydrates 14.33g |
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5% |
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| Dietary Fiber 0.24g |
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1% |
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| Sugar 12.00g |
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| Sugar Alcohols 0.00g |
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| Net Carbohydrates 14.08g |
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| Protein 22.41g |
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45% |
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| WW-Points 4.3 |
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| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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Related Links
Salmon Health Benefits
Citrus Grilled Salmon Recipe
Salmon Recipe with Cucumber Horseradish Sauce
This page was last updated on 04/19/06.
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