Eggplant Recipe:
Eggplant Pizza

Eggplant Pizza

This eggplant recipe is excellent for those carb-conscious individuals who have a craving for pizza.
4 slices    eggplant  
1   roma tomato  
1 sprig    fresh basil  
2 oz    shredded mozzarella cheese  
12 slices    pepperoni  

1 Slice eggplant into 1/2" slices.
2 Place eggplant slices in glass pie pan and microwave on high for 90 seconds.
3 Top eggplant with sprigs of fresh basil.
4 Put sliced tomato on eggplant.
5 Top with mozzarella cheese.
6 Top with pepperoni slices.
7 Place under the broiler in the oven to about 2 minutes or until cheese is melted.
Servings: 4
 Nutrition Facts
Serving size: 1 serving
Percent daily values based on a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.

Amount Per Serving      
Calories   91.93  
Calories From Fat (51%)   47.30  
    % Daily Value
Total Fat 5.24g   8%  
Saturated Fat 2.71g   14%  
Cholesterol 14.07mg   5%  
Sodium 174.66mg   7%  
Potassium 273.95mg   8%  
Carbohydrates 6.36g   2%  
Dietary Fiber 3.27g   13%  
Sugar 2.47g      
Sugar Alcohols 0.00g      
Net Carbohydrates 3.10g      
Protein 5.83g   12%  
WW-Points 1.6      
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.

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This page was last updated on 07/10/07.